Alis

Alis eight plants yogurt drink is one of the most delicious and refreshing experiences made by Alis Company. Its ingredients include extracts of plants such as mint, oregano, basil, tarragon, thyme, wild thyme, dill and, savory.

Yogurt drink (doogh) is our traditional drink and we are familiar with its lovely taste alongside our meals. Now, Alis Company has brought you a new taste of this traditional and popular drink. The presence of mint, wild thyme, savory, thyme, dill, basil, oregano, and tarragon in this drink, will provide you with a new experience of drinking yogurt drink. Besides its unique taste, Alis eight plants yogurt drink has many benefits due to its various vegetables.

The smell of freshness and vitality
Among all the herbs presented in Alis eight plants yogurt drink, thyme adds the most scent to this drink. This fragrant plant has a positive effect on improving respiratory issues and it is also good for colds, seasonal allergies, and bronchitis due to its anti-inflammatory properties. Drinking Alis eight plants yogurt drink can also make you lively due to the presence of thyme in it. The carvacrol in this drink increases the level of serotonin and dopamine in the body and has a positive effect on your mood.

Alis yogurt drink, kebab, and basil
Yogurt drink and basil have been always together alongside some foods like kebab since past. Now, Alis eight plants yogurt drink has made it easier for you with the combination of these two and you can enjoy the smell and taste of both at the same time by drinking this product. Besides its scent and delicious taste, basil is rich in antioxidants. The presence of these substances in this drink leads to a better skin cleanse and improves its elasticity and is effective in preventing skin wrinkles.
A delicious and healthy combination
Tarragon can be considered as one of the plants that are not proper for everyone’s taste. But its addition to Alis eight plants yogurt drink and its combination with doogh and the smell of plants allows everyone to enjoy its taste and benefit from its positive properties. The tarragon in this drink is rich in calcium, iron, and manganese. Vitamins C and A, and mineral substances such as potassium and magnesium are other necessary needs for our health that also exist in this useful plant.

Health concerns
At first look, the presence of dill in this drink may seem a little strange but as you know, lots of people in our country are accustomed to eating high-fat foods. The presence of dill in this drink lowers the fat and blood sugar level. This drink can also decrease cholesterol and triglyceride levels. Don’t forget that this drink has no chemical preservatives so you need to keep this natural product in your refrigerator.